French Onion Soup Ingredients
The serving size for French Onion Soup typically ranges from 4 to 6 servings
| Ingredients |
|---|
| 6 large yellow onions |
| 4 tablespoons unsalted butter |
| 2 tablespoons olive oil |
| 1 teaspoon salt |
| 1/4 teaspoon black pepper |
| 2 cloves garlic, minced |
| 1 teaspoon sugar |
| 1/2 cup dry white wine (optional) |
| 6 cups beef broth |
| 2 bay leaves |
| 4-6 slices of French bread |
| 1-2 cups Gruyère cheese |
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